Bloody Good Chain Rattling Brownies How To

Unchain some wicked-good brownies

These "chain" icing brownies are straight from the dungeon! Follow this Chain Rattling Brownies How-To to make these sinister sweets, and impress ghouls and ghosts by serving them on an opulent tray with a bed of shiny black Sixlets®. Shriek inducing!

How-To

Ingredients:

  • Favorite brownie recipe or mix
  • White Ready-To-Use Decorator Icing — 4.5 lb.
  • Black Icing Color

Supplies:

  • 9 in. x 13 in. Sheet Pan
  • Cooling grid
  • 9 in. Angled Spatula
  • 12 in. Disposable Decorating Bags
  • Tip Set (tip 5 used)

1) Make and Ice Brownies

Prepare batter following recipe directions. Bake and cool brownies. Cut into 2 1/2 in. squares. Tint 2 cups icing light grey and 1/2 cup black (use a little black color to make gray). Use spatula and light grey icing to ice brownies smooth. Reserve black icing.

2) Decorate Chain Loops

Use tip 5, a cut disposable decorating bag and black icing to pipe circles and semicircles on brownies.

3) Decorate Chain Links

Use tip 5 and black icing to pipe outlines between chain loops.

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