Halloween Bloody Pina Colada Cocktail Recipe
To make Piña Ghouladas, blend rum and ice with Piña Colada Mix according to package directions - or mix up your own by whisking together 20 oz. of pineapple juice, 15 oz. cream of coconut, 1/2 cup heavy cream, 1 cup orange juice and 10 oz. rum. Place about 2 to 2 1/2 cups ice cubes in a blender, and add 1 cup of the drink mixture. Stir a few drops of red food coloring into 3 T. corn syrup and dip the rim of each glass in the red syrup. Add some "bloody" gummy worms or tasty Twizzlers for more creepiness!