Create elegant icing flowers, petals and leaves with our Flower & Leaf Cake Decorating Tips. Use the petal tip for making realistic flower petals, ruffles, drapes and bows. Easily add one-squeeze flowers to your desserts with the drop flower tip, and make leaves, zigzags and ruffles with the leaf tip. These Wilton cake decorating tips are made of non-rusting, nickel-plated brass with finely-cut openings to create precision icing decorations. Decorating tips fit standard Wilton decorating bags and couplers (sold separately). Hand wash recommended.
Flower & Leaf Decorating Tips include:
- Petal tip, # 104
- Drop flower tip, # 224
- Leaf tip, # 352