Peeps Chick Pastel Cupcakes How To

Peeps Chick Pastel Cupcakes How To

Peeps chicks + Easter cupcakes = eggstra special!

Put a trendy twist on your Easter cupcakes this year: top them with super-cute Peeps chicks! Become an Easter brunch superstar with a wow bunny cupcake tower. Go all out with icing in three hues, pretty pastel baking cups and Easter sprinkles. Peep, peep!

How-To

Yield Approx. 24 Treats Level Medium
Peeps Chick Pastel Cupcakes
Ingredients:
  • Favorite cupcake recipe or mix
  • White Ready-To-Use Decorator Icing — 4.5 lb. Tub
  • Violet Icing Color*
  • Rose Icing Color*
  • Kelly Green 1416
  • Royal Blue
  • Easter Sprinkles
  • PEEPS® Marshmallow Chicks
  • *Combine Violet with Rose for pastel violet shown.
Supplies:
  • Watercolor ColorCups Standard Baking Cups
  • 12-Cup Standard Muffin Pan
  • Cooling grid
  • 9 in. Angled Spatula
  • PEEPS® Treat Stand
Follow Instructions
1) Make cupcakes
Prepare batter following recipe directions. Bake and cool cupcakes. Tint equal portions of decorator icing pastel violet, rose, green and blue. Use spatula and tinted icing to ice tops of cupcakes smooth.
2) Decorate cupcakes
Add sprinkles around edges of cupcakes. Place PEEPS Marshmallow Chicks on tops of cupcakes.
3) Serve cupcakes
Assemble treat stand according to package directions. Place cupcakes on treat stand.

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